The artwork, “Meat and Eggs,” created by Felix Vallotton in 1918, is an oil painting on canvas executed in the style of Realism. This still life composition measures 38.5 by 56 centimeters.
In the artwork, a piece of raw meat is prominently displayed on what appears to be a piece of white parchment or paper, alongside two white eggs. Adjacent to these are a red pepper, a small black knife, and a bunch of green parsley, adding a touch of freshness and color contrast. The composition is imbued with precise detailing and a subtle play of light and shadow, highlighting Vallotton’s realistic portrayal of everyday items. The simplicity of the subject matter, paired with the artist’s meticulous technique, creates a harmonious balance and a sense of tranquility in the arrangement. The texture of the meat is rendered with particular attention, and the paper upon which the items rest appears crumpled and tactile. The overall setting suggests a kitchen or preparation area, quietly hinting at domesticity and the routine nature of life.
